Belga’s restaurant manager. When not #killingit on the floor at the restaurant, Erin’s a wordsmith by day and a rocker by night (see below for her current jam). Next time you’re in Cow Hollow, stop by Belga and learn about our industry from Erin!
Why’d you join Back of the House?
What is one hashtag you would use to describe yourself?
What’s the one must-eat or drink before you die in SF?
What’s your current jam?
Golden Gate Park or Dolores Park?
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